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World Wide Recipes
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Breakfast and Brunch
Sour Cream Blueberry Muffins
Gingerbread Pancakes
Soups
Sweet Potato Soup
Parsnip Chowder
Provencal Fish Chowder (Aigo Sau)
Rouille
Queen Victoria Soup
Italian Bean Soup (Zuppa di Cannellini)
Swiss Flour Soup
Bonus Recipe: Provencal Garlic Soup (Aigo Bouido)
Salads
Asian-Style Carrot and Cabbage Salad
Curried Chicken and Mango Salad
Orange Chicken Salad
Starters
Bacon-Wrapped Shrimp
Oysters Broiled in Garlic Butter
Provencal Fish Chowder (Aigo Sau)
Pate Provencal
Shrimp in Oil and Lemon
Irish Oat Cakes
Jamaican Black Bean Fritters
Japanese Beef Rolls
Marinated Mozzarella
Entrees
Argentinean Beef Stew (Carbonada)
Chicken Dijon
Chicken with Olives (Pollo con Aceitunas)
Japanese "Mother and Child" Salmon (Ikura Donburi)
Moroccan Roast Chicken
Asian-Style Mushroom Burgers
Asian-Style Short Ribs
Avocado and Goat Cheese Sandwiches
Bacon and Blue Burgers
Baked Creamed Oysters
Ragout of Chicken
Scallop Kebabs
Shepherd's Pie
Sides
"Poor People's" Potatoes (Patatas a lo Pobre)
Duchess Potatoes
Fennel with Butter and Cheese (Finocchio al Burro e Formaggio)
Indian Curried Cauliflower (Dum Phool Gobi)
Risotto alla Milanese
Spanish Sauteed Artichokes (Alcachofas Salteadas)
Spinach Casserole
Stovies
Desserts
Nutty Dates
Peanut Butter Scoops
Apple Snow
Austrian Almond Torte (Malakoff-Torte)
Baked Custard
Fresh Strawberry Pie
A Greek Feast
Keftedakia (Mint and Ouzo Flavored Meatballs)
Chick Pea Soup
Rice Pilaf with Glazed Tomatoes
Pork and Celery Avgolemono
Walnut Baklava
Casual Cooking: The American Diner
Cheese Bread
Classic Coleslaw
Chili Beans
Chicken Pot Pie
Strawberry Shortcake
Classic Mexican
Crab Quesadillas
Chicken Breast and Almond Soup (Sopa de Pechuga de Pollo y Almendras)
Arroz a la Mexicana (Mexican Rice)
Red Snapper a la Veracruzana
Pineapple Pudding
Recipes copyright by World Wide Recipes and reproduced with permission.
Sunday, March 21, 2010125649
